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Saturday, November 22, 2008

Beef Stew

This is another meal good for the long nights in Duluth:
1 pound stew meat
6 Red Potatoes (you can also use barley. Just make sure not to add too much or it will absorb all the liquid)
4 Carrots
2 Onions
1 cup red wine
1 can of tomatoes
1 beef bullion cube

Just fry the meat and the carrots and onions. Then let sit in the crock-pot all day. You should not need to any extra water: the liquid from the red wine and tomatoes should be more than enough. You really don't need to serve this with anything -- and can actually add green beans or other vegetables as you wish.

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